KR3 Rice WaveNoodle Production Line ProcessingFlow Chart: 
　　Rice→elevating by jet flow→sand separating→washing & soaking→dehydrating→grinding→filter press dehydrating→dough breaking→steaming mixing→sticks extruding→vermicelli extruding→wave forming→steaming→cooling→cutting→drying→storage→packing→product 

　　It is smooth and soft rice noodle with good taste as a result of the process without aging. 

　　Theadvantages of KR3 Production Line: 
　　1.Simple processing without aging 
　　2.High mechanization & automation 
　　3.Labour saving

Technical Data of KR3 Rice WaveNoodle Production Line：

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